Our after sales service begins during the project handover when our Project Manager or Account Manager delivers specialised training and a complete Operating & Maintenance Manual that provides all the details and reference points you will ever need for your purchased equipment.

There is a whole raft of services, both inclusive and optional that are designed to reassure and to offer the opportunity to take advantage of our "one stop shop" service.

Inclusive Services:

• Dedicated Project Manager and Support Team
• Basic Equipment operation and maintenance training often with a fully qualified Manufacturer's Representation.
• Test Kitchen facilities for specialised equipment training or live-cooking demostrations.
• A complete specific Operating & Maintenance Manual to your installation.
• Fully itemised after-sales contact procedure complete with contact names for easy reference.
• Ongoing advisory service by our dedicated Service Department.
• Emergency 24-Hour Call Out, including during weekends.

Optional Services: